| Code | Description |
|---|---|
| LO1 | Become aware of technologically based collaboration methods for built environment disciplines. |
| LO2 | Become aware of the impact of regional and global markets on design practices. |
| LO3 | Gain knowledge of business development and project management (budgeting, invoicing, scheduling, etc.) |
| LO4 | Gain knowledge of service tools such as contract documents, specifications, budgets and technical specifications. |
| LO5 | Gain knowledge of professional conduct and ethical issues and related regulations and statutes. |
| Week | Content |
|---|---|
| 1 | Introduction to course |
| 2 | "Interior Architect Features, Duties, Responsibilities Project Management in Interior Design Services. Necessities, Divisions Type of Business Organizations, and Structures" |
| 3 | Seminer |
| 4 | Seminer |
| 5 | Seminer |
| 6 | National Holiday |
| 7 | Seminer |
| 8 | Midterm |
| 9 | Announcing Final project In Class Work - Kitchen Project Scope, Project Design Process, Designers’ Coordination with Other Parties |
| 10 | In Class Work - Bathroom and WC Project Contract Management, Documents, Specifications |
| 11 | National Holiday |
| 12 | In Class Work - Bedroom Project Time Management, Definition of Activity, Sequencing, Duration Estimating and Schedule Development (Scheduling Systems) |
| 13 | In Class Work - Living Rooms Cost Management, Resource Planning |
| 14 | Contract Preparations – Interior Architecture Fees Quality Management, Human Resources |
| 15 | Final Critiques, Questions |
No information available.
| # | Assessment Type | Contribution (%) |
|---|---|---|
| 1 | Attendance | %20 |
| 2 | Midterm Exam | %40 |
| 3 | Final Exam | %40 |
| TOTAL | %100 | |
| PO \ LO |
LO1
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LO2
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LO3
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LO4
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LO5
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| PO-13 |